Day 42 of the 365 Day Salad Project…Roasted Cauliflower, Carrot & Toasted Cashew Salad with Apricot Olive Thyme Chicken

Posted: May 26, 2013 in 365 Day Salad Project, Recipes
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2013-05-25 20_30_02


roasted cauliflower, carrot & toasted cashew salad with a simple dressing of fresh lemon, mayo, evoo & chives & lots of spicy chili flakes + apricot olive thyme chicken….THIS was good!  It may not look like much, but the combo of the salad & chicken was great!  And it was super easy and quick to put together, will be recreating this one again!

  1. I can totally see myself making something like this with tofu. I have this one recipe I got from The Vee Word (it’s a Blogspot blog and one of my favorites) that uses thin tempeh slices, pan fried with a spicy orange marmalade glaze. I’m a sucker for glazes!

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